It’s that time! We’re getting close enough to Christmas that we can start making baked goods—ones that keep well, of course—as we finish prepping our food gifts! I have had great luck giving gingerbread biscotti as a food gift. It makes an easy remembrance for groups of people, like coworkers, neighbors, etc. A few pieces in...
Christmas Foodie No. 6: Gingies
Six weeks to Christmas and I’m making Christmas cookies. I swear, I’m not as insane as I look. It just isn’t Christmas to me until I have a batch of my grandmother’s Gingies in the oven. When I was small, we would get boxes of them in the mail, along with beautiful winter oranges,...