Sugar-Free Update No. 2

Did a little better this week with the no-sugar plan.  I’m actually still doing really well avoiding sugar at home.  I had my dinner party on Friday, and it was a huge success!  I’ll have recipes this week for what I served, including the flourless chocolate cake that was my planned cheat day. Unfortunately,...

Sugar-Free Update

Well, my sugar-free experiment hasn’t gone exactly as planned, mostly due to the fact that I had already RSVPd for several food events in the last week, all of which involved sugar in some way. And, well, I’m just not dedicated to the cause enough to cancel on those sorts of events.  It is,...

Survey

Hi everyone! I’m working on a bunch of new ideas for Laughing Lemon Pie, and I would LOVE your feedback!  Please take a few moments to fill out this short survey.  

Around the Web

Here’s a roundup of what else I’ve been writing this month: Don’t Judge a Cafe by its Cover: a review of 503 International Cafe in Lafayette H|Burger Comes to Boulder California, Say Sayonara to Foie Gras 8 Great Finger Foods for Mini Foodies High Flavor, Low Price Tag: 5 Frugal Foodie Substitutions Farming or Fracking: The...

From the Kitchen of…

From the Kitchen of…

Last week, a big, heavy cardboard box showed up on my doorstep, shipped book rate, and marked with a label that said it had arrived damaged at the post office.  One look at the handwriting told me it was from my dear friend Anne. Anne and I were in film school together in the...

Mushroom Hunting in the Rain

Mushroom Hunting in the Rain

It had been raining on and off for about two days.  Baby and I hadn’t been able to get out of the house much, and it was starting to show. I found an excuse for us to go out via a trip to the library and the bank.  The library didn’t have what I...

Hangout With Me on Google+!

Everybody!  I’m doing my first-ever Hangout over on Google+ today at 12MST.  Come find me and drop me a comment for an invite!  I’ll be making a gorgeous Thai pork salad that is perfect for warmer weather.

DIY… Or not

DIY… Or not

I’m going to make a confession here: I don’t think I’m ever going to make my own yogurt unless the zombie apocalypse comes and I can no longer buy my favorite Greek yogurt at the store. My husband is a scientist, and his courses on immunology, parasitology, and microbiology in school turned him into...