I was a little hesitant to post this tip, because I thought I was the only crazy person who did this—until I attended a cooking class at a fancy local restaurant recently and saw that they do the EXACT SAME THING:
Use blue painter’s tape to label your leftovers, freezer containers, and jars of beans and grains in the pantry.
Why?
- It sticks to everything.
- More importantly, it comes OFF everything.
- It’s cheap.
- It’s easy to write on.
- It’s BOLD and easy to read.
BOOM. I just organized your pantry, didn’t I? ;)
Do you have a crazy awesome kitchen tip? We would all LOVE to hear about it. Let me know in comments below.

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