grapefruit tarragon popsicles from

June 10, 2013
by Lacy

Grapefruit Tarragon Popsicles

There is just something about summer that screams for popsicles, isn’t there? I don’t care how old you are. I had been looking for some super cute popsicle molds and when I came across some rocket pop molds at HomeGoods, … Continue reading

budget organic meal plan

June 3, 2013
by Lacy

Budget Organic Meal Plan No. 5: Meat Lite

Most of my previous meal plan suggestions have started with a “Sunday” roast and then stretched the meat and other leftovers over the rest of the week. This one is a little different, in that it’s pretty meat-lite, and doesn’t … Continue reading

balsamic honey glazed vegetables

October 4, 2012
by Lacy

Balsamic Honey-Glazed Roasted Vegetables

PrintBalsamic Honey-Glazed Roasted Vegetables Prep Time: 5 minutesCook Time: 20 minutesTotal Time: 25 minutes Yield: 4 servings Delicious oven-roasted spring or fall veggies. If you THINK you don’t like Brussels sprouts, give this recipe a try!Ingredients1 pound Brussels sprouts, trimmed … Continue reading


July 1, 2012
by Lacy

Recipe: Rainbow Fruit Salad with Lemon Balm Syrup and Coconut Whipped Cream

This easy, fresh fruit salad recipe the PERFECT recipe to make for a barbeque or potluck, either as a side dish or a light dessert. It’s definitely barbeque season, and as much as I love those heavenly grilled meats, delicious … Continue reading

Chef Michael making gnocchi

June 20, 2012
by Lacy

How to Make Gluten-Free Gnocchi with Asparagus and Mushroom Cream

As I mentioned on Monday, last week I held a dinner party at my home to show off my new cooking chops after taking a series of culinary classes at amazing establishments all around Boulder County. My second class—and main … Continue reading