Have you tried the housemade ice cream at Pizzeria Basta? The flavors change frequently, but when I was in a couple of weeks ago, we tried the smoked vanilla and the smoked porter.
According to the server, they smoke the cream in the pizza oven for a really unique flavor. I really enjoyed the smoked vanilla, but the smoked porter was just a little too strong—too many competing flavors—for my taste.
Rumor has it they’ve also done a maple speck ice cream, which sounds divine.